Welcome and thank you for visiting our Website.
CHEF DUFF MENU FEATURES: Jan. 19-22, 2022
To pre order 519-500-1715 info@chefduff.ca
LUNCH & DINNER Takeout Options Available Wed. – Sat.
We’re also Booking Zoom Catering Events and On-Line Cooking Classes!
Lunch Features
Soups
Scottish Chicken & Leek
Potato, Pear & Parsnip
$10/Litre $6.42/Bowl
Salads
Garden greens with Maple Balsamic
Classic Caesar - $7.50
Add grilled Chicken or Shrimp - $4.99
Personal Pizzas
Prosciutto, Ham, Roast Peppers & Arugula
Four Cheese n Basil – Mozzarella, Brick, Cheddar, Feta - $12
Sandwiches (comes with soup, salad or fries)
“Canadian Club Panini”: Grilled Chicken, Back bacon, tomato, Marble Cheese, Pink mayo, - $15
“Big Cheese” – Tri Cheeses on thick Garlic bread - $14
Just Fries - $6.50
Feature Dessert
Verry Berry - $4/slice or $12 Whole thing
Other Baked Goods (see below)
Ready to Heat Family Dinners January 19 – 22
“Shepherd’s Pie” comes with choice of Garden or Caesar and our homemade garlic bread
Family of 2 - $32 Family of 4 - $48
(No Shepherds were harmed in the creation of this recipe)
Add Verry Berry Pie for $12
OR
Robbie Burns Day Prix Fixe 3 course Menu
(Sorry no Haggis)
COURSE 1 Cockie-Leekie (Scottish Chicken Leek soup)
COURSE 2 Roast Leg of Lamb with sage & mint jus, Roasted Tatties, Neeps, n Greens
COURSE 3 Wee Raspberry-Whisky Trifle (Virgin version available)
$32 person
Ready to Heat Family Dinners January 26-29
Tri-Cheese Cannelloni OR Roasted Veggie Lasagna comes with choice of Garden or Caesar Salad and our famous Garlic bread.
Family of 2 - $32 Family of 4 - $48
FISH FRIDAY January 28th
“Fish ‘n’ Chips” – crisp battered cod, our famous fries, comes with coleslaw, tartar sauce & lemon $14.99
*Please call ahead with pick up time as it sells out fast!
February 2-5
“Year of the Tiger” Menu
February 10-14
#TasteofValentines Menu
Baked Goods also available by Pre-order
RiverSong loaf - $4.43
Sourdough Loaf - $4.43
Cookies (chocolate chip, ginger molasses) - $12/dozen
Cinnamon Buns, Fudge Brownies - $10/6-pak
Scones – Cheese or Strawberry - $10/6pak
Homemade Pies (Apple, Cherry, Feature berry, Peach, Pecan) - $12
Woolwich Maple Sugar tarts - $10/6
Artisan Ice Cream
“Vanilla Bean” Ice Cream
“Sandy Cinnamon” (Vanilla base, infused with fresh Cinnamon)
“Razzamatzz” – (Raspberry Gelato)
“Gord Brownie” (Vanilla with brownie chunks & chocolate drizzle)
- $7.25/pint
In The Freezer (Subject to change)
Single portions – Turkey Dinner, Ham & Pineapple Dinner, Chili Con Carne, Chicken ‘n Sausage Gumbo, Hungarian Chicken - $9.99/each
SOUPS 1 Litre – Potato Ham Chowder, Turkey Noodle, Butternut Squash - $9/each
Savoury Pies (Feeds 4) – Tourtiere - $20/each
NOW BOOKING:
Weddings, Christmas Parties, Special Occasions, & More!
Note: All Prices are subject to HST
THANK YOU FOR SUPPORTING SMALL BUSINESS!
